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Restaurant & Arvensaal

Gastronomy at the Hotel Albris

Fresh cuisine, high-quality produce …

… prepared in a pleasant though uncomplicated way. A heartfelt, personal service – this is the philosophy that we still follow in the fourth generation.
Our chef de cuisine, Claudio Della Pedrina, and his team devote themselves to the supreme discipline of perfectly preparing fish dishes. And they are successful: our restaurant has been awarded with the Golden Fish. We receive our fish daily from an Engadine fishmonger who selects his freshly caught products every morning at the wholesale markets in Zurich and Milano.

Hotel Albris Restaurant

The restaurant

Unforgettable moments à la carte

Our à la carte restaurant spoils you on every occasion: in the afternoon with aromatic coffee and delicious fresh cakes, at lunchtime and in the evenings with delicacies from our market-fresh cuisine.

Delight, service and well-being are not a coincidence in our house, but the result of our passion to spoil our guests and to offer them only the very best.

Hotel Albris Restaurant
Umberto Sannino has been working with us for more than 15 years

„Umberto spreads joy and happiness every day. His witty sayings have become legendary with our guests.“

Arvensaal

Be spoilt

In our ‘Arvensaal’ we serve the half board menu for our house guests. However, if the booking status allows it, it is also open to external guests in the evening. Please note that our fish specialities, which are fillet at the table, are served exclusively in the a la carte restaurant..
For reservation please call +41 81 838 80 40.

Hotel Albris Arvensaal

Restaurant menu

Summer menu
Summer wine selection
Beverages

Öffnungszeiten

HOTEL

Winter 2020/21
11. Dezember 2020 bis 5. April 2021

Sommer 2021
11. Juni 2021 bis
24. Oktober 2021

RESTAURANT

Für externe Gäste bis 28. Februar 2021 geschlossen

BACKSTUBE

Montag - Freitag 07.30 - 18.30 Uhr
Samstag und Sonntag 07.30 - 18.00 Uhr

Opening times

HOTEL

Winter 2020/21
11th December 2020 to 5th April 2021

Summer 2021
11th June 2021 to
24th October 2021

RESTAURANT

Closed until February 28th, 2021 for external guests

BAKERY

Monday to Friday 7.30 a.m. to 6.30 p.m.
Saturday and Sunday 7.30 a.m. to 6 p.m.

Kontakt

Contact

HOTEL ALBRIS***

Via Maistra 228, CH-7504 Pontresina

+41 81 838 80 40

+41 81 838 80 50

hotel@albris.ch

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